Sizzling Shrimp and Peas Fried Rice

"Shrimp and Peas Fried Rice - Succulent shrimp sautéed with peas and carrots, combined with rice and a hint of oyster sauce for a delightful seafood flavor."

DG-7057496

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12/14/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the vibrant flavors of succulent shrimp sautéed with tender peas and crunchy carrots, perfectly tossed with fluffy rice and a hint of oyster sauce. This outdoor wok-cooked recipe combines fresh ingredients for a mouthwatering seafood dish that's ready in minutes—ideal for a quick weeknight dinner or a weekend barbecue gathering.

seafood friedrice shrimp wok quickmeals

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Comments

Name: Sizzling Shrimp and Peas Fried Rice
Yield: 4
Ingredients: 1 pound large shrimp, peeled and deveined; 2 cups cooked jasmine rice, chilled; 1 cup frozen peas and carrots mix; 3 tablespoons oyster sauce; 2 tablespoons soy sauce; 2 tablespoons sesame oil; 2 cloves garlic, minced; 1-inch piece ginger, minced; 3 green onions, chopped; Salt and pepper to taste; 2 large eggs, beaten; Lime wedges, for serving

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