Rustic Herb-Infused Margherita Pizza

"pizza"

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6/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the authentic flavors of Italy with this rustic Margherita pizza, featuring a crispy handmade crust topped with fresh mozzarella, vibrant crushed tomatoes, fragrant basil, and a touch of garlic-infused olive oil. Perfectly balanced and irresistibly flavorful, this homemade pizza is easy to make and ideal for sharing during cozy nights or festive gatherings.

pizza italian homemade vegetarian fresh savory

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Name: Rustic Herb-Infused Margherita Pizza
Yield: 4
Ingredients: 2 ½ cups all-purpose flour; 1 tsp active dry yeast; 1 tsp sugar; ¾ cup warm water (110°F); 1 tbsp olive oil, plus extra for brushing; 1 tsp salt; 1 cup crushed San Marzano tomatoes (or canned whole peeled, crushed); 8 oz fresh mozzarella, sliced; 10 fresh basil leaves; 2 cloves garlic, minced; Salt and pepper to taste; Cornmeal or flour for dusting

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