Rustic Provolone Mushroom & Caramelized Onion Pizza

"pizza dough, onion, mushrooms & Provolone cheese"

DG-678954

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9/1/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a homemade pizza featuring a crispy, golden dough topped with sweet caramelized onions, earthy sautéed mushrooms, and creamy melted Provolone cheese. This savory combination delivers rich flavors and a perfect balance of textures, making it a gourmet treat for pizza lovers craving a rustic twist on classic toppings. Easy to prepare and perfect for any occasion.

pizza homemade vegetarian savory cheesy rustic

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Comments

Name: Rustic Provolone Mushroom & Caramelized Onion Pizza
Yield: 4
Ingredients: 2 ¼ tsp active dry yeast (1 packet); 1 ½ cups warm water (110°F); 3 ½ cups all-purpose flour; 2 tbsp olive oil, plus extra for drizzling; 1 tsp sugar; 1 tsp salt; 2 large onions, thinly sliced; 8 oz cremini or white mushrooms, sliced; 2 tbsp butter; 1 tbsp olive oil; 8 oz Provolone cheese, sliced or shredded; Fresh thyme or oregano (optional, for garnish); Salt and freshly ground black pepper, to taste

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