Roasted Purple Cabbage with Balsamic Glaze

"Roasted purple cabbage with balsamic glaze, gluten-free, suitable for a beginner cook, serving 4 people"

DG-181707

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6/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender roasted purple cabbage wedges drizzled with a sweet balsamic glaze, a simple and colorful gluten-free side dish perfect for beginners.

gluten-free vegetarian side easy roasted

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Name: Roasted Purple Cabbage with Balsamic Glaze
Yield: 4
Ingredients: 1 medium purple cabbage (about 800g); 3 tablespoons olive oil; Salt, to taste; Black pepper, to taste; 100 ml balsamic vinegar; 1 tablespoon honey or maple syrup

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