Zesty Blueberry Lemon Vegan Ice Cream

"Blueberry Lemon Zesttangy lemon juice and fresh blueberries pureed into a bright, refreshing vegan ice cream."

CiaoBella

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8/1/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Refresh your palate with this tangy, vibrant vegan ice cream featuring fresh blueberries pureed to perfection and brightened with zesty lemon juice and rind. Naturally sweetened and free from oil, this creamy, dairy-free treat offers a perfect balance of tart and sweet—ideal for a cool summer indulgence or anytime you crave a refreshing, wholesome frozen dessert.

vegan dairy-free fruit refreshing lemon blueberry

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Comments

Name: Zesty Blueberry Lemon Vegan Ice Cream
Yield: 4
Ingredients: 3 cups fresh blueberries; 1 cup full-fat coconut milk (canned, unsweetened); 1/2 cup raw cashews (soaked for 4 hours, drained); 1/2 cup maple syrup; 1/4 cup fresh lemon juice (about 2 lemons); 1 tablespoon lemon zest; 1 teaspoon vanilla extract; 1/4 teaspoon sea salt

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