Zaatar & Pomegranate Manouche Fusion

"a new creative twist Lebanese manouche"

DG-1998507qq

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12/28/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a tantalizing twist on the traditional Lebanese manouche with this Zaatar & Pomegranate Fusion. Fluffy flatbreads are generously topped with a unique blend of zaatar and fresh pomegranate seeds, offering a sweet, tangy contrast that will elevate your palate. This dish beautifully combines the savory herby essence of zaatar with bursts of fresh fruit—a perfect snack or appetizer!

lebanese flatbread fusion savory pomegranate

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Name: Zaatar & Pomegranate Manouche Fusion
Yield: 4
Ingredients: 2 cups all-purpose flour; 1 cup warm water; 1 tablespoon olive oil; 1 teaspoon salt; 2 teaspoons sugar; 1 tablespoon active dry yeast; 3 tablespoons zaatar spice mix; 1 tablespoon olive oil (for topping); 1 cup pomegranate seeds; 1/2 cup crumbled feta cheese (optional); Fresh mint leaves for garnish

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