Turkish-Italian Fusion Flatbreads

"Turkish x Italian "

DG-9027250

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11/22/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a tantalizing blend of Turkish and Italian flavors with these delectable flatbreads. Infused with aromatic spices and topped with a medley of fresh ingredients, these flatbreads create a culinary journey that bridges two rich cultures. Perfect for a quick meal or a gathering, each bite offers a harmonious balance of savory and spice.

fusion flatbread turkish italian savory easy

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Comments

Name: Turkish-Italian Fusion Flatbreads
Yield: 4
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon sugar; 1 tablespoon olive oil; ¾ cup warm water; 1 teaspoon instant yeast; ¼ teaspoon cumin; ¼ teaspoon oregano; ½ cup crumbled feta cheese; ½ cup diced tomatoes; ¼ cup chopped parsley; ¼ cup sliced black olives; ½ cup mozzarella cheese, shredded; 1 tablespoon red pepper flakes

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