Pineapple Wine [2]
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"Ingredients (for 1 gallon of wine) - 15 Ibs pineapple 9 lbs granulated sugar - 2 tsp pectic enzyme - Water to make 1 gallon -1 packet Montrachet yeast -1 tbsp yeast energizer -1 tsp wine tannin -2 tsp acid blend"
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Experience the vibrant flavors of homemade pineapple wine with this refreshing recipe. Bursting with tropical essence, this delightful beverage is perfect for summertime gatherings and celebrations. With the right balance of sweetness and acidity, every sip will transport you to a paradise of sun-soaked beaches. Easy to make and uniquely delicious, this wine will impress your friends and family alike!
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