Spicy Chicken Rendang

Junetedi1234

creator

6/18/2023

date

servings

bookmarks

Original Prompt

"Rendang ayam"

Ratings (N/A)

AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This aromatic and flavorful dish features tender chicken cooked in a rich and spicy coconut milk sauce with traditional Indonesian spices like lemongrass and galangal. Perfectly paired with steaming hot rice.

spicy indonesian coconut fragrant aromatic flavorful

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Comments

Name: Spicy Chicken Rendang
Yield: 4
Ingredients: 1 lb boneless chicken thighs, cut into bite-sized pieces; 2 cans coconut milk; 8 kaffir lime leaves; 2 stalks lemongrass, bruised; 5 shallots, chopped; 3 garlic cloves, minced; 2 red chili peppers, sliced; 1 tsp turmeric powder; 1 tsp coriander powder; 1-inch ginger, grated; 1-inch galangal, grated; 1 tbsp tamarind paste; 2 tbsp vegetable oil; Salt and pepper, to taste

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