Smoky Paprika Roasted Cauliflower

"roasted cauliflower not garlic"

gmclellan

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6/3/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the bold flavors of smoky paprika combined with toasted cumin and zesty lemon, elevating simple roasted cauliflower to a vibrant, aromatic side dish. This easy, healthy recipe offers crispy edges with a tender center, perfect for weeknight dinners or elegant gatherings. Packed with nutrition and flavor, it’s a versatile, satisfying addition to any meal without the overpowering taste of garlic.

roasted vegetarian spicy healthy easy flavorful

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Comments

Name: Smoky Paprika Roasted Cauliflower
Yield: 4
Ingredients: 1 large head of cauliflower, cut into florets; 3 tbsp olive oil; 1 tsp smoked paprika; 1/2 tsp ground cumin; 1/4 tsp chili powder (optional for heat); Salt and freshly ground black pepper, to taste; Juice of 1/2 lemon; 2 tbsp chopped fresh parsley (for garnish); 1 tbsp toasted sliced almonds (optional, for crunch)

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