Savory Lentil-Stuffed Ravioli with Homemade Pasta

"A recipe for lentil ravioli, including homemade pasta dough and a savory lentil filling"

JuliaFM

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9/28/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Handmade pasta envelopes a rich, spiced lentil filling for a hearty, comforting meal.

pasta lentils homemade vegetarian italian

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Name: Savory Lentil-Stuffed Ravioli with Homemade Pasta
Yield: 4
Ingredients: 2 cups all-purpose flour; 3 large eggs; 1/2 teaspoon salt; 1 tablespoon olive oil; 1 cup dry green or brown lentils; 2 cups vegetable broth; 1 small onion, finely chopped; 2 garlic cloves, minced; 1/2 teaspoon dried thyme; 1/2 teaspoon smoked paprika; 1/4 teaspoon black pepper; 1/4 cup grated Parmesan cheese; 1 tablespoon olive oil (for filling); Salt to taste; 3 cups water (for boiling ravioli); Fresh parsley or basil for garnish

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