Savory Lentil Mushroom Spinach Bake

"A new recipe using mushrooms, spinach, carrot, onions, lentils, garlic, and tomato that is not a stew, such as a salad, stir-fry, or casserole."

DG-8638030

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6/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A hearty baked casserole combining earthy mushrooms, tender spinach, sweet carrots, and lentils with aromatic garlic and onions, finished with fresh tomatoes for a satisfying meal.

vegetarian bake healthy protein comfort

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Name: Savory Lentil Mushroom Spinach Bake
Yield: 4
Ingredients: 200g mushrooms, sliced; 150g fresh spinach, washed; 1 large carrot, grated; 1 medium onion, diced; 150g dried brown lentils; 3 cloves garlic, minced; 2 medium tomatoes, diced; 2 tbsp olive oil; 1 tsp dried thyme; 1 tsp smoked paprika; Salt and black pepper to taste; 100g grated cheese (optional); 300ml vegetable broth

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