Savory Caramelized Onion Bagels

"onion bagel "

Sean.Mahoney06

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6/10/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect balance of chewy, golden-brown bagels infused with sweet, deeply caramelized onions. These homemade onion bagels offer a rich, aromatic twist on the classic favorite, ideal for breakfast sandwiches or simply toasted with cream cheese. The dough is soft yet dense, crowned with a generous topping of fresh diced onions for an extra burst of flavor in every bite.

bagel onion homemade baking savory breakfast

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Comments

Name: Savory Caramelized Onion Bagels
Yield: 8
Ingredients: 4 cups bread flour; 1 ½ cups warm water (110°F); 1 tablespoon active dry yeast; 2 tablespoons granulated sugar; 1 ½ teaspoons salt; 1 large onion, finely diced; 2 tablespoons olive oil; 1 tablespoon honey (for boiling water); 1 tablespoon baking soda (for boiling water); 1 egg white, beaten (for egg wash)

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