Roasted Corn with Garlic and Parmesan

"Garlic Parmesan Roasted CornSweet corn is roasted to perfection and tossed with garlic, butter, and freshly grated Parmesan cheese for a flavorful side."

jpmlogan

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1/19/2025

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Sweet corn is roasted until golden and tender, then tossed with aromatic garlic, creamy butter, and freshly grated Parmesan cheese. This savory side dish combines charred flavors with a rich, cheesy finish, perfect for summer barbecues or cozy family dinners.

corn garlic parmesan roasted side-dish

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Comments

Name: Roasted Corn with Garlic and Parmesan
Yield: 4
Ingredients: 4 ears of fresh sweet corn, husked and cleaned; 4 tablespoons unsalted butter, melted; 3 cloves garlic, minced; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/2 cup freshly grated Parmesan cheese; 2 tablespoons fresh parsley, chopped (for garnish); Lemon wedges (for serving, optional)

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