Sun-Dried Tomato Mac & Cheese Elevation

"Sun-Dried Tomato and Artichoke MacSavory vegan mac and cheese mixed with chopped sun-dried tomatoes and artichoke hearts for a Mediterranean flair."

CiaoBella

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1/4/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Sun-Dried Tomato Mac & Cheese Elevation

vegan mediterranean creamy plant-based savory pasta

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Comments

Name: Sun-Dried Tomato Mac & Cheese Elevation
Yield: 4
Ingredients: 12 oz boxed vegan macaroni and cheese; 3 tbsp coconut oil or vegan butter; 1 small shallot, minced; 3 garlic cloves, minced; 1/4 cup sun-dried tomatoes, chopped (oil-packed preferred); 1 tbsp fresh lemon juice; 1 tbsp tahini; 1 tsp smoked paprika; 1/2 tsp ground turmeric (for color); 1/2 tsp ground white pepper; 1/2 tsp sea salt (adjust to taste); 1 tbsp cornstarch dissolved in 2 tbsp cold water (for slight thickening); Fresh cracked black pepper, to garnish

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