Jamun Wine

"https://www.arishtam.com/jamun-wine-recipe/home-brew-recipes/"

CellarDog47

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2/15/2025

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Explore the unique flavors of homemade Jamun wine with this exquisite recipe. Infused with the natural sweetness of Jamun (Indian black plum), this wine offers a tantalizing taste experience, perfect for relaxing evenings or special gatherings. Discover the step-by-step process, allowing you to craft a delightful vintage right in your kitchen.

wine fermentation fruit homemade jamun

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Comments

Name: Jamun Wine
Yield: 20
Ingredients: 4 lbs Jamun (fresh or ripe); 1 gallon water; 2 lbs sugar; 1/2 tsp yeast (wine or champagne yeast preferred); 1/4 cup lemon juice (freshly squeezed); 1/2 tsp campden tablets (optional, for sterilization)

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