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Hibiscus Floral Mead

"17. Hibiscus Mead Make a delightful, sweet and tart home- made mead with the help of hibiscus flowers with this hibiscus mead recipe! Preparation Time: 30 minutes Serving: Makes 1 gallon. Ready Time: 3 months Ingredients: -4 lb honey - 8 cups of water - 6-8 satchels hibiscus tea 1 packet of yeast - 1/2 teaspoon Wine Yeast nutrient - 1/4 teaspoon pectic enzyme"
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Experience the enchanting flavors of Hibiscus Bliss Mead, a vibrant fusion of sweet honey and tart hibiscus that transforms into a refreshing beverage. This homemade mead marries floral tea with the rich depths of honey, creating a drink that's perfect for sharing or savoring alone. A perfect blend of nature's sweetness and tartness awaits after three months of fermentation.
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