Herbed Hake with Seasonal Veggies

"a dietary and balanced recipe with hake and vegetables"

elena_urso

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12/14/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Dive into a delectable combination of tender hake infused with aromatic herbs and served alongside a vibrant medley of seasonal vegetables. This light and nutritious dish is bursting with flavor and is perfect for those looking for a balanced and healthy meal option.

hake fish vegetables balanced-diet healthy nutritious

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Name: Herbed Hake with Seasonal Veggies
Yield: 4
Ingredients: 4 hake fillets (5 oz each); 1 tablespoon olive oil; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 teaspoon dried oregano; Salt and pepper to taste; 2 small zucchinis, sliced; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced; 1 small red onion, thinly sliced; 2 cloves garlic, minced; 2 tablespoons lemon juice; 2 tablespoons chopped fresh parsley for garnish

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