Healthy Shrimp Chop Suey with Brown Rice

New · AI Nutrition FactsSign up to generate calories, macros, and more for this recipe »
Original Prompt
"Shrimp Chop Suey recipe, low sodium, anti-inflammatory, suitable for diabetes, beginner-friendly, using imperial units"
AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
Print
A diabetes-friendly shrimp chop suey stir-fry with brown rice, rich in protein and fiber. Per serving: approx. 350 kcal, 28g protein, 40g carbs, 8g fat, 6g fiber, 400mg sodium.
Related Recipes
Similar ideas from the DishGen community.
Comments
No comments yet.
Links on this page may be affiliate links. If you use them to make a purchase, we may earn a small commission at no extra cost to you. Thank you for your support!
