Crispy Chicken Potato Enchiladas

"Tomato bullion, Tyson chicken crispy strips, potatoes, boil in bag rice, Goya Sazon, shredded cheddar cheese, and tortillas"

FeliciaMaria

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9/11/2023

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A flavorful, Mexican-inspired dish featuring crispy Tyson chicken strips, creamy potatoes, and zesty tomato bullion, all wrapped in tortillas and smothered with melted cheddar cheese. Serve with fluffy rice and enjoy a mouthwatering fusion of textures and flavors!

mexican enchiladas crispy-chicken potatoes cheddar-cheese tortillas

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Comments

Name: Crispy Chicken Potato Enchiladas
Yield: 4
Ingredients: 1 packet Tyson chicken crispy strips (20 oz); 4 large potatoes, peeled and diced; 1 can tomato bullion (14 oz); 1 packet Goya Sazon seasoning; 2 cups shredded cheddar cheese; 8 tortillas; 1 boil-in-bag rice (8 oz)

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