Mrs. V's Authentic Crab Cakes

"Create a recipe for crab cakes using 1 pound crab meat, 1 egg, 1 teaspoon Dijon mustard, 1 teaspoon Old Bay seasoning, 1/2 cup mayonnaise, 1 teaspoon Worcestershire sauce, and bread crumbs to thicken."

DG-3813009

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8/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy, savory crab cakes packed with fresh crab meat and a hint of Old Bay seasoning, perfect for a satisfying appetizer or main dish.

seafood appetizer easy fried crab

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Name: Mrs. V's Authentic Crab Cakes
Yield: 4
Ingredients: 1 pound crab meat; 1 egg; 1 teaspoon Dijon mustard; 1 teaspoon Old Bay seasoning; 1/2 cup mayonnaise; 1 teaspoon Worcestershire sauce; 1 cup bread crumbs

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