Zesty Lemon Crinkle Cookies with Tangy Glaze

"lemon crinkle cookies with a lemon glaze "

Sean.Mahoney06

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6/3/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These soft and chewy lemon crinkle cookies burst with vibrant citrus flavor, a perfect balance of sweet and tart. Rolled in powdered sugar, they form charming crackled tops. Finished with a glossy lemon glaze, each bite offers a refreshing zing ideal for springtime snacking or gifting. Easy to bake and irresistibly bright, these cookies satisfy your craving for lemon with a tender texture and luscious citrus shine.

lemon cookies glaze citrus baking sweet

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Comments

Name: Zesty Lemon Crinkle Cookies with Tangy Glaze
Yield: 24
Ingredients: 2 ½ cups all-purpose flour; 1 teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; 1 cup granulated sugar; ¼ cup unsalted butter, softened; ¼ cup vegetable oil; 2 large eggs; 2 tablespoons freshly grated lemon zest (about 2 lemons); 3 tablespoons fresh lemon juice; 1 teaspoon vanilla extract; 1 cup powdered sugar (for rolling) For the Lemon Glaze:; 1 cup powdered sugar; 2-3 tablespoons fresh lemon juice; ½ teaspoon lemon zest (optional for extra zing)

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