Zesty Lemon Cheesecake with Silky Lemon Cream Cheese Frosting

"lemon cheesecake with lemon cream cheese frosting "

Sean.Mahoney06

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6/3/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a bright and luscious lemon cheesecake featuring a buttery graham cracker crust, creamy lemon-infused filling, and a smooth, tangy lemon cream cheese frosting. This refreshing dessert balances sweet and tart flavors perfectly, making it ideal for spring gatherings, celebrations, or any time you crave a citrusy twist on a classic cheesecake.

lemon cheesecake frosting citrus dessert creamy

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Comments

Name: Zesty Lemon Cheesecake with Silky Lemon Cream Cheese Frosting
Yield: 12
Ingredients: 1 ½ cups graham cracker crumbs; 6 tbsp unsalted butter, melted; 2 tbsp granulated sugar; 4 (8 oz) packages cream cheese, softened; 1 ¼ cups granulated sugar; 3 large eggs; 1 tsp vanilla extract; 2 tbsp freshly grated lemon zest (about 2 lemons); ¼ cup fresh lemon juice; ½ cup sour cream; 1 ½ cups powdered sugar; 8 oz cream cheese, softened (for frosting); ¼ cup unsalted butter, softened (for frosting); 2 tbsp fresh lemon juice (for frosting); 1 tsp lemon zest (for frosting)

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