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Blackberry Lemon Session Mead

"Recipe for Blackberry Lemon Session Mead (1 Gallon) with 1.25lb orange blossom honey, 8oz blackberries, juice and zest of one lemon, 1g wine tannin, 1 tsp yeast nutrient, ale or wine yeast (such as K1V-1116), and water to 1 gallon."
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A bright, refreshing session mead bursting with blackberry and lemon flavors, perfectly balanced with orange blossom honey and a smooth finish.
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