"Create a winter minestrone recipe for 3 people that is beginner-friendly, quick and easy (15-30 minutes active time if possible), budget-conscious, minimal processing, and low-inflammation. It must be omnivore, use only gluten-free, dairy-free, nut-free, shellfish-free, and corn-free ingredients, and use imperial units. Include hearty winter vegetables, beans, and a savory broth; avoid pasta if it would complicate keeping it gluten-free, or use a gluten-free option if needed. Keep it simple and suitable for stovetop cooking."