"Golden Wassail 2 1/2 cups apricot nectar 4 cups unsweetened pineapple juice 2 cups unsweetened apple cider or 2 cups apple juice 1 cup orange juice 1/4 cup lemon juice - fresh lemon, sliced 1 whole orange, halved 10 whole cloves 2 cinnamon sticks 1 dash aromatic bitters (Angostura bitters) r cup golden rum (optional) 1. Stud the orange with cloves. 2. Place all ingredients into a large saucepan or a crock-pot, and heat until very hot. 3. Ladle into mugs and serve hot."