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Hearty Anglo-Saxon Wassail

"Old English Wassail 3/4 cup sugar 1 quart apple juice 1 quart apple cider 1 pint cranberry juice teaspoon aromatic bitters 1 cup rum 2 cinnamon sticks - teaspoon whole allspice 1 orange 6 cloves 1. Dissolve the sugar in the juices and warm over medium heat 2. Add the bitters and the rum and simmer for 15 minutes 3. Reduce heat. 4. Stud the orange with the allspice and cloves add to the liquid with the cinnamon and steep for 4 hours. Do not boil."
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Experience the warmth of a timeless tradition with this robust Old English Wassail. Infused with the rich flavors of apple, cranberry, and a hint of spice, this festive beverage captures the spirit of celebration. Perfect for chilly evenings or holiday gatherings, it combines sweet fruit juices and a splash of rum, making every sip a comforting embrace that brings friends and family together.
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