Vibrant Zucchini and Squash Medley

"tasty low fermentation, low glycemic vegetables cooked in olive oil. Include yellow squash and zuccini in recipe"

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4/4/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant zucchini and yellow squash medley is a simple yet flavorful dish that celebrates the natural sweetness of low fermentation, low glycemic vegetables. Sautéed in high-quality olive oil, this recipe highlights the vegetables’ fresh, earthy flavors. Perfect as a light side or a satisfying main course, it's both healthy and satisfying, ideal for anyone looking to indulge in nutritious, delicious meals.

squash zucchini healthy vegan quick

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Name: Vibrant Zucchini and Squash Medley
Yield: 4
Ingredients: 2 medium yellow squashes, sliced into half-moons; 2 medium zucchinis, sliced into half-moons; 1 cup cherry tomatoes, halved; 3 tablespoons extra virgin olive oil; 2 cloves garlic, minced; 1 tablespoon fresh basil, chopped; ½ teaspoon sea salt; ¼ teaspoon black pepper

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