Vibrant Stir-Fry with Bok Choy and Okra

"Bok choy, cabbage and okra "

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10/28/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This colorful stir-fry features tender bok choy, crisp cabbage, and succulent okra, combining fresh flavors with a hint of soy and ginger for a satisfying, healthy dish. Perfect as a vibrant side or a light main course, it’s packed with nutrients and textural contrasts that bring the best out of these vegetables. Quick to prepare and ready in under 30 minutes!

vegetables stir-fry healthy quick vibrant

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Name: Vibrant Stir-Fry with Bok Choy and Okra
Yield: 4
Ingredients: 2 cups bok choy, chopped; 2 cups cabbage, shredded; 1 cup okra, sliced; 2 tablespoons vegetable oil; 2 cloves garlic, minced; 1 tablespoon ginger, minced; 3 tablespoons soy sauce; 1 tablespoon rice vinegar; 1 teaspoon sesame oil; Salt and pepper to taste; 1 teaspoon sesame seeds (optional); Chopped green onions for garnish (optional)

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