Vibrant Stir-Fried Bok Choy Medley

"Bob choy, mushrooms, sugar snap peas"

CleggCloon62

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9/9/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant stir-fry features tender bok choy, earthy mushrooms, and crisp sugar snap peas, all enhanced by a savory garlic and ginger sauce. Quick and easy, this dish bursts with color and flavor, making it a perfect accompaniment or a light main course. Enjoy the fresh crunch of vegetables complemented by savory goodness that will leave you craving more!

vegetarian stir-fry vegetables quick healthy

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Name: Vibrant Stir-Fried Bok Choy Medley
Yield: 4
Ingredients: 2 cups bok choy, chopped; 1 cup mushrooms, sliced (shiitake or button); 1 cup sugar snap peas, trimmed; 3 tablespoons vegetable oil; 2 cloves garlic, minced; 1 teaspoon fresh ginger, grated; 2 tablespoons soy sauce; 1 tablespoon sesame oil; Salt and pepper, to taste; Sesame seeds, for garnish

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