Tropical Pineapple Paradise Cake

"Pineapple cake "

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12/16/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a moist and vibrant Tropical Pineapple Paradise Cake, bursting with the sweet, tangy flavor of fresh pineapple. This delightful dessert features a rich batter infused with crushed pineapple and coconut, topped with a luscious cream cheese frosting and a sprinkle of toasted coconut. Perfect for summer gatherings, this cake is a slice of tropical bliss that will transport you to the beach with every bite!

cake pineapple tropical dessert coconut

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Name: Tropical Pineapple Paradise Cake
Yield: 10
Ingredients: 2 cups all-purpose flour; 1 ½ cups granulated sugar; 1 cup crushed pineapple (drained); ½ cup unsweetened coconut flakes; ¾ cup unsalted butter (softened); 3 large eggs; 1 tsp baking powder; 1 tsp baking soda; ½ tsp salt; 1 tsp vanilla extract; 8 oz cream cheese (softened); 4 cups powdered sugar; ¼ cup milk; ½ cup toasted coconut flakes (for garnish)

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