Tropical Pineapple Coconut Bliss Cake

"pineapple coconut cake"

DallasT

creator

2/24/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the luscious flavors of the tropics with this Pineapple Coconut Cake. Moist and fluffy from the addition of crushed pineapple, complemented by the sweet richness of coconut, this cake is perfect for any occasion. Topped with a light coconut whipped cream and garnished with toasted coconut, each slice offers a burst of paradise that will transport you to a sun-soaked beach.

cake tropical coconut pineapple dessert

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Comments

Name: Tropical Pineapple Coconut Bliss Cake
Yield: 10
Ingredients: 2 cups all-purpose flour; 1 ½ cups granulated sugar; ½ cup unsweetened shredded coconut; 1 cup crushed pineapple, drained; ½ cup unsalted butter, softened; 1 cup buttermilk; 3 large eggs; 1 tsp vanilla extract; 1 tsp baking powder; 1 tsp baking soda; ½ tsp salt; 1 cup heavy cream (for topping); ¼ cup powdered sugar (for topping); ½ cup toasted coconut (for garnish)

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