Teriyaki Shiitake Sizzle Dog

"Teriyaki Mushroom Japanese Hot DogA grilled hot dog topped with sautéed shiitake mushrooms glazed in teriyaki sauce and sprinkled with green onions."

AWeill

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6/9/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your classic hot dog with umami-packed shiitake mushrooms glazed in a savory teriyaki sauce. This Japanese-inspired hot dog is grilled to perfection, topped with tender, caramelized mushrooms and finished with a sprinkle of fresh green onions for a burst of color and mild sharpness. Perfect for a flavorful twist on a quick meal or a standout street food experience.

teriyaki mushrooms grilled japanese hot-dog umami

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Name: Teriyaki Shiitake Sizzle Dog
Yield: 4
Ingredients: 4 all-beef hot dogs; 4 soft hot dog buns; 8 oz fresh shiitake mushrooms, sliced; 2 tbsp soy sauce; 1 tbsp mirin; 1 tbsp sake (optional); 1 tbsp brown sugar; 1 tsp grated fresh ginger; 1 clove garlic, minced; 1 tbsp vegetable oil; 2 green onions, thinly sliced; Optional: Japanese mayo or spicy mayo for drizzling

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