Tangy Sweet and Sour Fish Fillets

"Create a recipe for Fish in Sweet And Sour Sauce, featuring fish fillets cooked in a tangy and sweet sauce with vegetables."

Sepe14

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7/30/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender fish fillets cooked in a vibrant sweet and sour sauce, paired with crisp vegetables for a perfect balance of flavors.

fish sweet sour vegetables main

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Comments

Name: Tangy Sweet and Sour Fish Fillets
Yield: 4
Ingredients: 1 lb white fish fillets (cod or tilapia); 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons vegetable oil; 1/2 cup pineapple chunks; 1/2 cup sliced bell peppers (red and green); 1/4 cup sliced onion; 1/4 cup carrot, thinly sliced; 1/3 cup rice vinegar; 1/3 cup ketchup; 1/4 cup brown sugar; 1 tablespoon soy sauce; 1 teaspoon cornstarch mixed with 2 tablespoons water; 2 green onions, sliced (for garnish)

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