Tangy Sumac Smashburger with Amchur Onions and Goat Cheese

"smash burger that use sumac as seasoning ,amchur onions ,goat cheese ,and a tzikiai sauce , cook time 30 minutes "

aflipflop777

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9/13/2023

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your burger game with this tangy and flavorful smashburger recipe! Seasoned with sumac, topped with zesty amchur onions and creamy goat cheese, and drizzled with a refreshing tzatziki sauce, this burger is a mouthwatering delight that will leave you wanting more.

beef burger sumac tzatziki goat-cheese tangy

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Name: Tangy Sumac Smashburger with Amchur Onions and Goat Cheese
Yield: 4
Ingredients: 1 pound ground beef; 2 teaspoons sumac; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 large onion, thinly sliced; 1 tablespoon amchur (dried mango powder); 1 tablespoon olive oil; 4 burger buns; 4 ounces goat cheese; Fresh lettuce leaves; Sliced tomatoesTzatziki Sauce:; 1/2 cup Greek yogurt; 1/2 cucumber, grated and excess water squeezed out; 2 tablespoons fresh dill, chopped; 1 clove garlic, minced; 1 tablespoon lemon juice; Salt and pepper to taste

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