Strawberry Currant Session Hydromel

"Create a detailed session mead recipe for Strawberry Currant Hydromel (1 Gallon) using 1.25 lbs orange blossom honey, 20 oz red currant jam, Red Star Pasteur Red yeast, starting gravity 1.056, and secondary fermentation with 1.5 lbs strawberry puree. Include step-by-step instructions, fermentation details, and tips for best results."

CellarDog47

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6/12/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A crisp, lightly sweetened 1-gallon mead featuring bold red currant jam and fresh strawberry puree for a refreshing berry-forward session hydromel.

mead berry session fruit hydromel

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Name: Strawberry Currant Session Hydromel
Yield: 6
Ingredients: 1.25 lbs orange blossom honey; 20 oz red currant jam; 1.5 lbs fresh strawberry puree; 1 gallon filtered water; Red Star Pasteur Red yeast; 1 tsp yeast nutrient; 1 campden tablet (optional, for must stabilization)

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