Steamed Shrimp Dim Sum with Tangy Cucumber Salad

"Dim sum with cucumber salad"

DG-4191152

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8/11/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Light and fresh steamed shrimp dim sum paired with a crisp, tangy cucumber salad for a perfect balance of flavors and textures.

dim-sum seafood salad asian fresh steamed

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Name: Steamed Shrimp Dim Sum with Tangy Cucumber Salad
Yield: 4
Ingredients: 1/2 pound shrimp, peeled and deveined; 1/4 cup water chestnuts, finely chopped; 2 green onions, finely chopped; 1 tablespoon soy sauce; 1 teaspoon sesame oil; 1 package round wonton wrappers; 1 medium cucumber, thinly sliced; 1 tablespoon rice vinegar; 1 teaspoon sugar; 1/2 teaspoon salt; 1 teaspoon chili flakes (optional); 1 teaspoon sesame seeds; 1 tablespoon fresh cilantro, chopped

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