Spicy Lobster & Ginger Sushi Roll

"Sushi roll with ginger, garlic, bell pepper, and lobster inside the roll, with crab sticks and chili sauce."

DG-112260

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8/9/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant sushi roll combining tender lobster, aromatic ginger and garlic, crunchy bell pepper, crab sticks, and a spicy chili sauce for a flavorful bite.

sushi seafood spicy asian roll

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Comments

Name: Spicy Lobster & Ginger Sushi Roll
Yield: 4
Ingredients: 2 cups sushi rice; 2 1/2 cups water; 1/4 cup rice vinegar; 1 tbsp sugar; 1 tsp salt; 4 sheets nori seaweed; 6 oz cooked lobster meat, chopped; 4 crab sticks, shredded; 1/2 red bell pepper, thinly sliced; 1 tbsp fresh ginger, finely minced; 1 tbsp garlic, finely minced; 2 tbsp mayonnaise; 1 tbsp chili sauce (adjust to taste); Soy sauce for serving; Pickled ginger and wasabi for garnish

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