Spicy Crab Sushi Bake

"Sushi bake recipe using crab meat with a sauce made from mayo, cream cheese, sriracha, and soy sauce."

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7/5/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A creamy, spicy, and savory sushi bake featuring crab meat layered over seasoned rice, topped with a zesty mayo-cream cheese sauce and broiled to perfection.

sushi crab spicy bake asian seafood

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Name: Spicy Crab Sushi Bake
Yield: 4
Ingredients: 2 cups cooked sushi rice; 1 tablespoon rice vinegar; 1 teaspoon sugar; 1/2 teaspoon salt; 8 oz imitation crab meat, shredded; 4 oz cream cheese, softened; 1/4 cup mayonnaise; 1 tablespoon sriracha sauce; 1 tablespoon soy sauce; 2 green onions, sliced; 1 sheet nori, cut into small strips (optional); Sesame seeds for garnish

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