Spanish Shrimp with Broccolini and Bell Peppers
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Original Prompt
"A healthy Spanish shrimp dish with broccolini and an additional vegetable, low sodium and anti-inflammatory, suitable for a beginner cook, using imperial units."
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Light, anti-inflammatory Spanish shrimp with broccolini and bell peppers. Low sodium, easy prep. Per serving: ~220 kcal, 28g protein, 10g fat, 8g carbs, 150mg sodium.
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