Smoky Salmon Fusion Donburi

"Cream Cheese and Smoked Salmon Donburi. Kosher-friendly and Halal. Plus, use some shoyu and yuzu in it."

SiamesePhoenix

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8/30/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the harmonious blend of creamy cream cheese and smoky salmon topped with a zesty shoyu and yuzu sauce, served on a bed of fluffy white rice. This kosher-friendly and halal recipe is an explosion of flavors that will leave your taste buds craving for more.

smoky salmon fusion creamy zesty donburi

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Name: Smoky Salmon Fusion Donburi
Yield: 2
Ingredients: 8 ounces smoked salmon, sliced; 4 tablespoons cream cheese, softened; 2 cups cooked white rice; 1 tablespoon shoyu (soy sauce); 2 teaspoons yuzu juice; 2 green onions, thinly sliced; 1 small cucumber, thinly sliced; 1 tablespoon toasted sesame seeds; Nori sheets, for garnish (optional)

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