Savory Peanut Sweet Potato Bowl

"Create a dinner recipe using sweet potato, broccoli, cherry tomatoes, chickpeas, peanut butter, and brown rice with East Asian flavors and a savory peanut sauce."

DG-7645312

creator

10/11/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A vibrant East Asian-inspired bowl with roasted sweet potatoes, tender broccoli, cherry tomatoes, chickpeas, and brown rice tossed in a rich savory peanut sauce.

vegetarian east-asian peanut healthy bowl

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Comments

Name: Savory Peanut Sweet Potato Bowl
Yield: 4
Ingredients: 2 medium sweet potatoes, peeled and cubed; 2 cups broccoli florets; 1 cup cherry tomatoes, halved; 1 can (15 oz) chickpeas, drained and rinsed; 1 1/2 cups cooked brown rice; 1/4 cup creamy peanut butter; 2 tablespoons soy sauce; 1 tablespoon rice vinegar; 1 tablespoon honey; 1 teaspoon sesame oil; 1 teaspoon grated fresh ginger; 1 clove garlic, minced; 1/4 teaspoon crushed red pepper flakes; 2 tablespoons water (to thin sauce); 2 tablespoons sesame seeds (optional, for garnish); 2 green onions, sliced (optional, for garnish); 2 tablespoons vegetable oil; Salt and pepper to taste

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