Savory Oyster Mushroom Stir-Fry

"Oyster mushrooms"

muser312351

creator

1/19/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a burst of flavors with this savory oyster mushroom stir-fry. Tender oyster mushrooms, vibrant bell peppers, and crunchy snap peas come together in a savory garlic sauce, creating a dish that’s both hearty and healthy. Perfect for a quick weeknight dinner or as a vibrant side dish, this recipe is infused with fresh herbs and a hint of spice for an unforgettable taste.

mushrooms stir-fry quick healthy vegan

Related Recipes

Savory Chickpea Stir-Fry with Mushrooms and Bo...

12/26/2024DeeMac007

Pea Pepper Stir-Fry

5/18/2024Jennie1607

Flavorful Veggie Stir-Fry

11/4/2023ElleBHessler

hide ads

Comments

Name: Savory Oyster Mushroom Stir-Fry
Yield: 4
Ingredients: 1 pound oyster mushrooms, cleaned and sliced; 1 medium bell pepper, sliced (any color); 1 cup snap peas, trimmed; 3 cloves garlic, minced; 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 1 tablespoon olive oil; 1 teaspoon sesame oil; 1 teaspoon fresh ginger, grated; 1 tablespoon fresh cilantro, chopped (for garnish); Cooked rice or noodles (for serving)

No comments yet.