Roasted Red Pepper Strips with Pickled Onions

"roasted red bell peppers strips, pickled red onions"

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5/14/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Transform your dishes with these vibrant roasted red bell pepper strips paired with tangy pickled red onions. Perfect as a side, sandwich topping, or salad addition, this recipe brings a burst of color and flavor to your table. The sweet roast enhances the peppers' natural goodness, while the pickled onions add a zesty crunch that will elevate any culinary creation.

peppers pickled roasted vegan appetizer

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Name: Roasted Red Pepper Strips with Pickled Onions
Yield: 4
Ingredients: 4 large red bell peppers; 1 tablespoon olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 cup red wine vinegar; 1 small red onion, thinly sliced; 1 tablespoon sugar; 1/2 teaspoon oregano; 1/4 teaspoon crushed red pepper flakes (optional)

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