Roasted Chicken with Red Peppers and Quinoa Spinach Salad

"Roasted Chicken with Red Peppers and Quinoa Salad Juicy chicken with red peppers, quinoa, and spinach salad."

DG-5117577

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11/20/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender roasted chicken paired with sweet red peppers and a fresh quinoa spinach salad—balanced and flavorful for an easy weeknight meal.

chicken quinoa salad roasted healthy easy

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Name: Roasted Chicken with Red Peppers and Quinoa Spinach Salad
Yield: 4
Ingredients: 4 bone-in, skin-on chicken thighs (about 6 oz each); 2 large red bell peppers, sliced; 2 tablespoons olive oil, divided; 1 teaspoon smoked paprika; 1 teaspoon garlic powder; Salt and black pepper to taste; 1 cup quinoa, rinsed; 2 cups water or chicken broth; 4 cups fresh spinach, roughly chopped; 1/4 cup red onion, finely diced; 1/4 cup chopped fresh parsley; 1 lemon, juiced; 2 tablespoons olive oil; 1 tablespoon balsamic vinegar; Salt and pepper to taste

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