Roasted Chicken and Vegetable Medley

"Chicken, sweet potatoes, carrots, tomatoes, rice"

Dmandvv

creator

10/11/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant one-pan dish features tender roasted chicken paired with sweet potatoes, carrots, and juicy tomatoes, all seasoned to perfection. Served atop fluffy rice, this meal is not only hearty and satisfying but also brimming with nutrients and flavor. Perfect for a comforting family dinner or meal prep for the week!

chicken vegetables rice onepan roasted

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Comments

Name: Roasted Chicken and Vegetable Medley
Yield: 4
Ingredients: 4 chicken thighs, bone-in, skin-on; 2 medium sweet potatoes, peeled and cut into 1-inch cubes; 3 carrots, peeled and sliced; 1 cup cherry tomatoes, halved; 1 cup long-grain rice; 2 cups chicken broth; 4 tablespoons olive oil; 1 tablespoon garlic powder; 1 teaspoon paprika; 1 teaspoon dried thyme; Salt and pepper to taste; Fresh parsley, chopped (for garnish)

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