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Roasted Cauliflower with Garlic and Parmesan

"cauliflower"
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This roasted cauliflower recipe is a flavorful and healthy side dish that pairs perfectly with any meal. The florets are tossed in olive oil, seasoned with garlic, and baked until golden. Finished with a sprinkle of Parmesan cheese, this dish offers a deliciously nutty taste and a crispy texture that will entice your taste buds. Perfect for weeknight dinners or special occasions!
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