Chocolate Malted Mead

"Chocolate Malted Mead A decadent and rich mead with choc- olatey notes and malted body, perfect as a dessert drink or special occasion treat. Ingredients: 3 lbs (1.4 kg) of buckwheat honey | 1 gal- lon (3.8 L) of filtered water | 0.5 lb (0.23 kg) of chocolate malt (crushed) | 1 oz (28 g) of cocoa nibs | 1 packet of Lalvin RC-212 yeast | 1 tsp yeast nutrient | l tsp yeast energizer"

CellarDog47

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3/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the luxurious experience of Chocolate Malted Mead, a decadent fusion of buckwheat honey and chocolate malt, infused with the essence of cocoa nibs. This rich, velvety beverage offers a unique treat, perfect for celebrations or cozy evenings. Whether sipped chilled or warm, its malted body and chocolatey notes make it a true dessert in a glass.

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Name: Chocolate Malted Mead
Yield: 6
Ingredients: 3 lbs (1.4 kg) of buckwheat honey; 1 gallon (3.8 L) of filtered water; 0.5 lb (0.23 kg) of chocolate malt (crushed); 1 oz (28 g) of cocoa nibs; 1 packet of Lalvin RC-212 yeast; 1 tsp yeast nutrient; 1 tsp yeast energizer

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