Parmesan Crusted Cod with Lemon Herb Sauce | DishGen Recipe
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Parmesan Crusted Cod with Lemon Herb Sauce

Parmesan Crusted Cod with Lemon Herb Sauce image
B-DG-3966412
creator
11/4/2025
date
4
servings
1
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Original Prompt
"A recipe featuring cod and parmesan cheese"
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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Tender cod fillets baked with a crispy parmesan crust, served with a bright lemon herb sauce for a flavorful and satisfying meal.

seafoodbakedparmesaneasylemonherbs

DishGen

Parmesan Crusted Cod with Lemon Herb Sauce

Servings: 4

Tender cod fillets baked with a crispy parmesan crust, served with a bright lemon herb sauce for a flavorful and satisfying meal.

AI-Generated Recipe from DishGen - https://dishgen.com/recipes/ 69099f87f2a0bda449966835
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B-DG-3966412Comment

Calories: 400 Macronutrients: Protein: 48-50g Carbohydrates: 10-12g Fiber: 0-1g Sugars: 1-2g Fat: 20-22g Saturated fat: 8-9g Key Micronutrients: Sodium: 650-750mg (about 28-33% daily value) Calcium: 350-400mg (30-35% DV - from parmesan) Vitamin D: 1-2mcg (from cod) Vitamin B12: 2-3mcg (from cod) Omega-3 fatty acids: 200-300mg (from cod) Vitamin C: 8-10mg (from lemon and parsley)

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