Miso-Glazed Seafood Crisp Pizza

"Miso Seafood PizzaA crispy crust layered with miso glaze, shrimp, squid, and scallions."

AWeill

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6/10/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This Miso-Glazed Seafood Crisp Pizza combines a golden, crispy crust with a luscious miso glaze, fresh shrimp, tender squid, and bright scallions. The umami-rich miso sauce melds perfectly with the briny seafood, creating a delectable fusion of Japanese flavors on an Italian classic. Ideal for seafood lovers craving an inventive and savory pizza experience with a delightful crunch.

seafood pizza miso umami fusion crispy

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Comments

Name: Miso-Glazed Seafood Crisp Pizza
Yield: 4
Ingredients: 1 lb pizza dough (store-bought or homemade); 3 tbsp white miso paste; 2 tbsp olive oil; 1 tbsp mirin; 1 tbsp soy sauce; 1 tsp honey; 8 oz shrimp, peeled and deveined; 6 oz squid rings, cleaned; 1 cup shredded mozzarella cheese; 3 scallions, thinly sliced; 1 tsp sesame seeds (optional); Salt and pepper, to taste; Lemon wedges, for serving

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